Butterscotch Cinnamon Pie
A rich and creamy Butterscotch Cinnamon Pie recipe that's easy, delicious and full of brown sugar and cinnamon flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pizzazzerie.com.
Cooking tools:
- Pie dish
- Saucepan
- Whisk
- Oven
- Stove
- Mixing bowl
- Ladle
- Spoon
- Measuring cup
- Plastic wrap
- Refrigerator
Ingredients
- 1 pie crust
- 1 1/4 cups dark brown sugar
- 2 tablespoons all-purpose flour
- 2 tablespoons cornstarch
- 1/2 teaspoon salt
- 2 teaspoons cinnamon ((ground))
- 2 cups whole milk
- 3 large egg yolks ((room temperature))
- 1/4 cup unsalted butter ((4 tablespoons))
- 2 teaspoons vanilla extract
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