Grilled Hamburgers with Caramelized Onion Aioli - Dizzy Pig Craft Seasonings

Name: Grilled Hamburgers with Caramelized Onion Aioli - Dizzy Pig Craft Seasonings
Ingredients: 20% fat ground beef (fresh ground if possible), approximately 5-6 oz. per burger; Coarse Kosher salt; Dizzy Pig Cow Lick beef rub – also excellent are Raising the Steaks, Red Eye Express, Game On!, IPA hop seasoning, Ghost chiles seasoning; 2 Tbsp butter; 1 large yellow or sweet onion, halved and sliced; 1 tsp Dizzy Pig Cow Lick beef rub; 1 cup mayonnaise; 2 Tbsp Dijon mustard; 1 Tbsp lemon juice

dizzypigbbq.com

This simple grilled hamburger is a wonder to behold with the right sear, a perfectly done center, and a caramelized onion aioli topping.

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Ingredients

20% fat ground beef (fresh ground if possible), approximately 5-6 oz. per burger
Coarse Kosher salt
Dizzy Pig Cow Lick beef rub – also excellent are Raising the Steaks, Red Eye Express, Game On!, IPA hop seasoning, Ghost chiles seasoning
2 Tbsp butter
1 large yellow or sweet onion, halved and sliced
1 tsp Dizzy Pig Cow Lick beef rub
1 cup mayonnaise
2 Tbsp Dijon mustard
1 Tbsp lemon juice