Classic Skillet Beef Fajitas - Canadian Beef

Name: Classic Skillet Beef Fajitas - Canadian Beef
Total time: 30 min
Ingredients: Beef 3 cloves garlic, minced; ⅓ cup (75 mL) fresh lime juice; ¼ cup (60 mL) pineapple juice; ¼ cup (60 mL) fresh cilantro leaves, chopped (optional); 2 tbsp (30 mL) Worcestershire sauce; 1 tsp (5 mL) EACH salt, ground cumin and chili powder; Hot pepper flakes (optional); 1½ lb (750 g) Beef Flank Steak; 1 tbsp (15 mL) vegetable oil; Vegetables 1 tbsp (15 mL) vegetable oil; 1 EACH sweet red and green pepper, seeded and thinly sliced; 1 onion, thinly sliced; Salt; pepper; 12 small flour tortillas, warmed; Topping Options Guacamole, Chopped lettuce, Chopped red onion, Chopped tomato, Sour cream, Shredded cheese

canadabeef.ca

Classic Skillet Beef Fajitas - Marinated flank steak, bell peppers, onions, and tortillas for a family favorite meal right at home!

View full recipe on canadabeef.ca

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Cooking tools:

Instant-read thermometer
Grill
Skillet
Zip-top bag
Fork
Paper towel
Cutting board
Chef's knife
Stove
Microwave
Refrigerator
Spoon

Ingredients

Beef 3 cloves garlic, minced
⅓ cup (75 mL) fresh lime juice
¼ cup (60 mL) pineapple juice
¼ cup (60 mL) fresh cilantro leaves, chopped (optional)
2 tbsp (30 mL) Worcestershire sauce
1 tsp (5 mL) EACH salt, ground cumin and chili powder
Hot pepper flakes (optional)
1½ lb (750 g) Beef Flank Steak
1 tbsp (15 mL) vegetable oil
Vegetables 1 tbsp (15 mL) vegetable oil
1 EACH sweet red and green pepper, seeded and thinly sliced
1 onion, thinly sliced
Salt
pepper
12 small flour tortillas, warmed
Topping Options Guacamole, Chopped lettuce, Chopped red onion, Chopped tomato, Sour cream, Shredded cheese