Smoked Brisket | Beef Loving Texans | Beef Loving Texans is your one-stop information center for bee
Cook Time: 12 hrs Servings: 20 Ingredients: 12 Ingredients Preparation Indirect Smoking - Step 1Season Brisket generously with seasoning mixture.
Keywords
- beef loving texans
- smoked brisket
Ingredients
- 1 whole Brisket (approximately 8 lbs)
- 6 cups post oak wood chips
- 2 Tbsp. ground coffee
- 2 Tbsp. kosher salt
- 2 Tbsp. brown sugar
- 4 tsp. paprika
- 4 tsp. chili powder
- 2 tsp. garlic powder
- 2 tsp. onion powder
- 2 tsp. ground cumin
- 2 tsp. oregano
- 2 tsp. coarse ground black pepper
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