Gluten Free, Dairy Free Breakfast: Strawberry Toast Recipe
Enjoy a gluten-free, dairy-free breakfast with our Strawberry Cheesecake Toast! Indulge in creamy, wholesome ingredients using our paleo bread.
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Cooking tools:
- Toaster
- Stand mixer
- Food processor
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Chef's knife
- Cutting board
- Spatula
Ingredients
- 2 Slices of Plantiful Kitchen Sesame Seed Bread (you can use our Cinnamon Bread as well)
- ½ Cup Diary-free ricotta cheese (we used Kite Hill)
- 3 Tbsp of dairy-free yogurt (we used Cocojune Labneh)
- 1 tsp Vanilla Extract to taste
- 2 tsp Maple Syrup
- Strawberries, chopped
- Crushed grain-free graham crackers for topping (we used Siete grain free shortbread cookies)
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