Cranberry Pear Meringue Nests | Canadian Living
For an unforgettable finale, treat your guests to their very own cranberry-filled meringue nests. A boozy whipped cream, known as a syllabub, makes a festive topping.
Ingredients
- 1/3 cup whipping cream (35%)
- 1 teaspoon granulated sugar
- 2 teaspoons brandy
- 4 cups thinly sliced cored peeled firm ripe Bartlett pears (about 2 large)
- 3/4 cups fresh or thawed frozen cranberries
- 1/3 cup packed brown sugar
- 1 teaspoon cornstarch
- 1 teaspoon cinnamon
- 1/4 teaspoon ground ginger
- pinch each nutmeg and ground cloves
- 2 teaspoons lemon juice
- 3 egg whites
- pinch each salt
- 3/4 cups granulated sugar
- Fibre 3 g
- Sodium 36 mg
- Sugars 44 g
- Protein 2 g
- Calories 246.0
- Total fat 5 g
- Potassium 141 mg
- Cholesterol 17 mg
- Saturated fat 3 g
- Total carbohydrate 50 g
- Iron 3.0
- Folate 1.0
- Calcium 3.0
- Vitamin A 5.0
- Vitamin C 5.0
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