Slow Cooker Mac and Cheese Recipe | Gluten-Free & Low Fat

Ingredients

• 2 cups dry gluten-free elbow macaroni
• 3/4 cup skim milk
• 3/4 cup nonfat sour cream
• 3 Tbsp unsalted butter, melted
• 1 tsp Dijon mustard
• 2 cups reduced-fat sharp cheddar cheese, shredded
• 1/2 cup part-skim mozzarella cheese, shredded
• 1/4 tsp Kosher salt
• 1/4 tsp freshly ground black pepper
• 1/4 cup gluten-free panko bread crumbs
• 1/4 tsp paprika