Party Italian Wedding Soup - Mediterranean Recipes

Ingredients

• 256 grams chopped carrot
• 2 stalks celery, chopped
• 48 fluid ounces (48 fluid ounce) can chicken broth
• 108 milliliters dry bread crumbs
• 1 egg
• 283 grams package frozen chopped spinach, thawed and drained
• 454 grams ground beef
• 2 onions, chopped
• 85 grams dry pasta
• 12 servings salt and pepper to taste
• 454 grams skinless, boneless chicken breast halves - cut into chunks