Gateaux Piments Recipe
Savory spice balls from Mauritius, perfect for late-night snacking or drinks. Quick to prepare after soaking dal. Enjoy these tasty Gateaux Piments!
Ingredients
- ½ lb Chana dall (split)
- 3 sm Onions (button-sized)
- 6 Onion springs
- 4 Watercress sprigs
- 2 Green chilies
- 1 Parsley sprig
- 1 teaspoon Turmeric
- 1 teaspoon Thyme
- 1 teaspoon Salt
- ¼ teaspoon Black pepper
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