BOURBON BAKED HAM (Adapted from Taste of Home)
Bourbon-infused ham glazed with honey and molasses, baked to perfection. Perfect for special occasions or tailgates!
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Cooking tools:
- Roasting rack
- Roasting pan
- Chef's knife
- Oven
- Saucepan
- Spoon
- Pastry brush
- Instant-read thermometer
- Measuring cup
- Measuring spoon
Ingredients
- 1 bone-in fully cooked ham (7 to 9 pounds)
- 1 cup honey
- 1/2 cup bourbon
- 1/2 cup molasses
- 1/4 cup orange juice
- 2 TBSP Dijon mustard
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