Anika's go-to taco soup | New World

Ingredients

• 1 brown onion, peeled and diced
• 2 cloves garlic, peeled and finely chopped
• Olive or avocado oil
• 40g sachet medium spice taco seasoning
• 400g tin black beans, drained
• 400g tin kidney beans, drained
• 400g tin chilli beans
• 2 x 400g tins cherry tomatoes
• 400g tin sweetcorn, drained
• 1L vegetable stock
• 4 tortillas, cut into thin strips
• Sour cream, grated cheddar & coriander, to serve