Southwestern Turkey Bowls

Ingredients

• 1 tablespoon olive oil
• 1 pound ground turkey
• 1/2 cup bell pepper, diced (any color)
• 1 teaspoon chili powder
• 1/2 teaspoon ground cumin
• 1/2 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 (15 ounce) can black beans, rinsed and drained
• 1 cup frozen corn, thawed
• 2 cups instant brown rice, cooked
• 1/2 cup fresh cilantro, chopped (for garnish)
• 1/2 cup salsa (for serving)
• 1/2 cup sour cream (for serving)