Courtney Roulston's Potato & Lamb Mince Curry - Mitolo Family Farms

Ingredients

• 2 tablespoons oil
• 1 large red onion, ¾ diced, ¼ sliced for garnish
• 1 tablespoon fresh ginger, finely chopped
• 2 cloves garlic, finely chopped
• 500g Coles lamb mince
• 6 Carisma potatoes, washed, cut into 2cm chunks
• Sea salt and pepper to taste
• 2 teaspoons ground coriander
• 2 teaspoons ground cumin
• 2 teaspoons ground turmeric
• 1 heaped tablespoon tomato paste
• 2 medium sized tomatoes, diced
• 200ml coconut milk
• 1 teaspoon Garam Masala
• ½ cup mint leaves
• 1 cup plain yoghurt to serve
• Steamed rice to serve