Mary Berry Cauliflower Cheese Recipe
Today, I'm excited to introduce you to a simple yet incredibly tasty dish called Mary Berry Cauliflower Cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at britishrecipesbook.co.uk.
Ingredients
- 1 large head of cauliflower, cut into florets
- 50g (2oz) butter
- 50g (2oz) all-purpose flour
- 600ml (1 pint) milk
- 1 teaspoon mustard (Dijon or English)
- 150g (5oz) mature Cheddar cheese, grated
- 50g (2oz) Parmesan cheese, grated
- A pinch of nutmeg
- Salt and pepper, to taste
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