Crispy Baked Chicken Sandwich with Dill Pickle Slaw Recipe - Tablespoon.com

Ingredients

• 2 medium-sized chicken breasts, halved lengthwise
• 1 cup all-purpose flour
• 1 large egg, whisked
• 1 cup Progresso™ Bread Crumbs Plain
• 1 tablespoon unsalted butter
• 1 teaspoon chili powder
• 1/2 teaspoon garlic powder
• Salt and pepper
• 4 large sandwich rolls
• 4 cups shredded cabbage
• 1 cup grated carrot
• 2 large dill pickles, grated
• 1/2 cup mayonnaise
• 3 tablespoons dill pickle juice
• 1 tablespoon Dijon mustard
• 1 tablespoon apple cider vinegar
• 1 teaspoon hot sauce