Stevenson Family Steak Enchiladas | Beef Loving Texans | Beef Loving Texans is your one-stop informa
Cook Time: 45 Minutes Servings: 4 Ingredients: 14 Ingredients Preparation - Step 1Preheat oven to 350°F. - Step 2Slice leftover grilled steak. Set aside.
Keywords
- beef loving texans
- stevenson family steak enchiladas
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Cooking tools:
- Baking pan
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spatula
- Tongs
- Plate
- Oven
- Stove
Ingredients
- 2 lbs leftover grilled steak preferably Sirloin
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp ground cumin
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 can 28 oz enchilada sauce
- 1 medium white onion diced
- 1 medium red onion diced
- 1 cup oil
- 24 corn tortillas
- 1 cup shredded cheese
- 2 large tomatoes chopped
- 1 bunch cilantro
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