Leftover Beef Enchiladas Recipe

Leftover Beef Enchiladas Recipe

www.food.com

Great way to use left over roast. I usually put in a couple of Chopped Jalapeno peppers but it depends if you like it hot or not

View full recipe on www.food.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.food.com.

Share this recipe:

Cooking tools:

  • Baking dish
  • Skillet
  • Chef's knife
  • Cutting board
  • Oven
  • Stove
  • Spoon
  • Spatula
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1 tablespoon lite olive oil
  • 1 onion, sliced
  • 1 sweet green pepper, sliced
  • 1 sweet red pepper, sliced
  • 1 yellow pepper, sliced
  • 2 cloves garlic, minced
  • 2 cups cooked roast beef, cubed
  • 1 1/2 cups taco sauce
  • 1 teaspoon cumin
  • 6 flour tortillas
  • 1 cup cheddar cheese, shredded
  • 1/2 cup sour cream
  • 1 tablespoon green onion, chopped

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This