Goat's Cheese and Tomato Tart with Caramelised Red Onion Recipe
www.womanandhomemagazine.co.za
This goat’s cheese and tomato tart with caramelized red onion is a simple but irresistible vegetarian main course that is so easy to make.
Keywords
- quick & easy
- recipes
- tarts
- pies and pastries
- vegetarian
- cheese
- summer
- tart
- tomato
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Cooking tools:
- Tart pan
- Pie weights
- Rolling pin
- Saute pan
- Stove
- Oven
- Refrigerator
- Aluminum foil
- Whisk
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
- Measuring cup
- Kitchen scale
Ingredients
- 350g shortcrust pastry
- 30g butter
- 3 red onions, thinly sliced
- 2tbsp red wine vinegar or balsamic
- 2tbsp brown sugar
- 300ml double cream
- 3 free-range egg yolks
- 250g mixed tomatoes
- 150g log goat’s cheese
- Fresh basil leaves, to serve
- You Will Need:
- a 28x20cm rectangular loose-based tart tin, oiled
- baking beans
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