Pulled jackfruit scones | Tesco Real Food
These vegan alternatives to pulled pork scones may cut out the meat, but one thing's for sure is that the big, bold flavours remain. Find more Scone recipes at Tesco Real Food.
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Cooking tools:
- Cookie cutter
- Rolling pin
- Pastry brush
- Cooling rack
- Sifter
- Oven
- Stove
- Saucepan
- Mixing bowl
- Baking sheet
- Table knife
- Fork
- Spoon
- Measuring spoon
Ingredients
- 475g plain flour, plus extra for dusting
- 2½ tsp baking powder
- 100g Applewood vegan grated cheese-alternative
- 15g chives, finely snipped
- 250g oat yogurt-alternative
- 2 tsp English mustard
- 150ml light or non-alcoholic beer
- 25ml unsweetened almond milk-alternative
- 1 tbsp maple syrup
- 2 x 410g tins jackfruit, drained
- 150g smoky BBQ sauce
- 15g baby spinach or other mild salad leaves
- 3 tbsp cider vinegar
- 1 tbsp caster sugar
- 1 red onion, finely sliced
- 100g oat yogurt-alternative
- 1 tbsp English mustard
- 5g fresh chives, finely snipped
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