Vegan Scone Recipe | Tesco Real Food
Get baking and host a classic afternoon tea with this vegan scone recipe, flavoured with creamy coconut and lemon. See more Vegan recipes at Tesco Real Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 180ml unsweetened soya milk, plus extra for brushing
- 1 lemon, zest and juiced (you need 2 tsp)
- 1 tsp vanilla extract
- 400g self-raising flour, plus extra for dusting
- 1 tsp baking powder
- 100g dairy-free spread
- 40g caster sugar
- 400g tin coconut milk, chilled
- 1 tbsp icing sugar
- blackcurrant (or other fruit) conserve, to serve (optional)
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