Pulled pork and caramelised onion scone swirls | Tesco Real Food
There isn't a combo quite like pulled pork and sweet, jammy caramelised onions - so why not mix up into a swirled scone? Find more Pulled pork recipes at Tesco Real Food.
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Cooking tools:
- Food processor
- Sifter
- Rolling pin
- Pastry brush
- Skillet
- Oven
- Stove
- Mixing bowl
- Fork
- Chef's knife
- Measuring spoon
- Spoon
- Baking sheet
- Plate
Ingredients
- 450g self-raising flour
- 1½ tsp baking powder
- 1½ tsp English mustard powder
- 125g cold butter, diced
- 100g Gruyère cheese, grated
- 50g Parmesan, finely grated
- 15g parsley, stalks discarded, leaves finely chopped
- 300ml milk, plus extra for brushing
- 2 tbsp wholegrain mustard
- 410g pack sweet BBQ pulled pork
- 3 medium-large onions, thinly sliced
- 1 tbsp sunflower or vegetable oil
- 15g butter
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