Chocolaty Malteser Fudge Brownies
Malteser Fudge Brownies are a sure chocolaty winner that can't be resisted. They're made with dark chocolate and cream and filled with the perfect sweet crunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at feastiful.com.
Cooking tools:
- Hand mixer
- Sifter
- Cooling rack
- Baking dish
- Saucepan
- Mixing bowl
- Stove
- Oven
- Spatula
- Wooden spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Toothpick
- Parchment paper
- Aluminum foil
- Oven mitt
- Spoon
Ingredients
- 200 grams Butter
- 200 grams Dark Chocolate Chips
- 200 grams 70% Dark Chocolate
- 250 grams Golden Caster Sugar
- 3 large Eggs
- 1 tsp Vanilla Extract
- 85 grams All-Purpose Flour
- 40 grams Malted Milk Powder
- 40 grams Cocoa Powder
- 100 grams Maltesers
- 200 grams Malteser Spread (optional)
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