Tartar Sauce
Tartar sauce is a thick, tangy sauce usually served with fried seafood like catfish, shrimp, or oysters. It's better if prepared several hours before you will b
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.realcajunrecipes.com.
Cooking tools:
- Refrigerator
- Mixing bowl
- Measuring spoon
- Measuring cup
- Whisk
- Spoon
- Airtight container
Ingredients
- 3/4 cup mayonnaise
- 1 tsp lemon juice
- 1 tbsp pickle relish
- 2 tbsp dijon mustard
- 1/2 tsp fresh parsley (or 2 pinches)
- Salt
- pepper
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