Red Velvet Cookies and Cream Cookies (Soft Bakery Style)

Name: Red Velvet Cookies and Cream Cookies (Soft Bakery Style)
Total time: 47 min
Ingredients: 2 1/2 cups (315 g) all-purpose flour; 2 tablespoons unsweetened cocoa powder; 1 tablespoon cornstarch; 1/2 teaspoon baking soda; 1/2 teaspoon fine salt; 3/4 cup (170 g) unsalted butter, softened; 3/4 cup (150 g) packed light brown sugar; 1/3 cup (65 g) granulated sugar; 1 large egg; 1 large egg yolk; 2 teaspoons vanilla extract; 1 teaspoon white vinegar; 1-2 teaspoons red gel food coloring; 10 chocolate sandwich cookies, roughly chopped; 4 oz (115 g) cream cheese, softened; 2 tablespoons (28 g) unsalted butter, softened; 1 cup (120 g) powdered sugar; 1/2 teaspoon vanilla extract; Pinch of salt; 4 chocolate sandwich cookies, finely crushed; Extra crushed sandwich cookies, for topping

myhomemaderecipe.com

Make soft Red Velvet Cookies and Cream Cookies with cocoa-rich red velvet dough, chopped sandwich cookies, and a tangy cookies-and-cream cream cheese…

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