Beef Osso Buco | Beef Loving Texans | Beef Loving Texans is your one-stop information center for beef recipes, cooking techniques and real life stories. Lean more about beef today. Brought to you by the Texas Beef Council.
Cook Time: 3 hrs 30 mins Servings: 6 Ingredients: 12 Ingredients Gremolata: Preparation - Step 1Lightly coat beef Shank Cross Cuts with flour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at beeflovingtexans.com.
Ingredients
- Shank Cross-Cut
- flour
- vegetable oil
- onion
- carrots
- celery
- white wine
- diced tomatoes
- salt
- fresh parsley
- orange zest
- garlic
More Like This
Beef Osso Buco
ndbeef.org
Beef Osso Buco
vabeef.org
Beef Osso Buco
beefitswhatsfordinner.com
Osso Buco with Gremolata (Braised Beef Shanks) | PrimalGourmet
cookprimalgourmet.com
Osso Buco with Gremolata (Braised Beef Shanks) by Primal Gourmet - FoodSocial
foodsocial.io
osso buco beef shanks w roasted garlic mascarpone polenta
thecookingguy.com
Osso Buco recipe | Flavorful Oxtail Variation | WW TASTE
taste.co.za
Osso Bucco with Lemon Gremolata - Country Valley Foods
countryvalley.co.uk