Mixed Nut & Blueberry Breakfast Bread

Name: Mixed Nut & Blueberry Breakfast Bread
Ingredients: 4 cups self-rising flour (for plain flour, add 2 teaspoons baking powder per cup of flour); ¼ teaspoon salt; 2 tablespoons granulated sugar; 2 ounces butter, chilled; ½ cup coarsely chopped hazelnuts, pecans and pistachios (or nuts of choice); ½ cup blueberries (or seasonal fruit); 1¾ cup milk or buttermilk*; 2 teaspoons milk, plus extra

nuthealth.org

What a delicious way to start your morning, with a mix of blueberries and your favorite nuts.

View full recipe on nuthealth.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nuthealth.org.

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Ingredients

4 cups self-rising flour (for plain flour, add 2 teaspoons baking powder per cup of flour)
¼ teaspoon salt
2 tablespoons granulated sugar
2 ounces butter, chilled
½ cup coarsely chopped hazelnuts, pecans and pistachios (or nuts of choice)
½ cup blueberries (or seasonal fruit)
1¾ cup milk or buttermilk*
2 teaspoons milk, plus extra