Olive & Sundried Tomato Pastry Swirls Recipe | Abel & Cole
Savoury Olive & Sundried Tomato Pastry Swirls | Easy to make with ready-made pastry, perfect for parties. [Link]
Ingredients
- 210g Kalamata olives
- 200g jar of sun dried tomatoes, drained
- 1 garlic clove
- 50g Parmesan
- 300g shortcrust pastry
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