Tabouli Salad - Rouba Shahin Middle Eastern Cooking
A refreshing Lebanese tabouli salad recipe with parsley, tomato and bulgur—easy to make and packed with flavour.
Ingredients
- 1 ½ tablespoon cracked wheat (fine)
- 6-8 tomatoes
- 4 bunches flat-leaf parsley (approximately 400 grams)
- ½ bunch mint leaves (approximately 40 grams)
- 4 spring onions
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