Bacon Caramel Cheesecake with Sea Salt and Ganache - cookrisp

Ingredients

• 1 1/2 cups chocolate cookie crumbs
• 5 tablespoons unsalted butter, melted
• 24 ounces cream cheese, softened
• 1 cup granulated sugar
• 3 large eggs
• 1 cup sour cream
• 3/4 cup prepared caramel sauce
• 1/2 cup cooked bacon, finely crumbled
• 1/2 cup heavy cream
• 4 ounces semisweet chocolate, chopped
• 1/4 cup cooked bacon, crumbled
• Sea salt, to taste (optional)