No-Bake Eggnog Pie (Gluten-Free & Vegan Option) by Caked By Katie - FoodSocial
Rich, creamy eggnog cheesecake with a gingersnap crust—gluten-free, vegan, and perfect for holiday gatherings. Easy no-bake recipe by Caked By Katie.
Ingredients
- 36 Gingersnap Cookies
- 6 Tbsp Butter, Salted
- 1 whole Vanilla Instant Pudding Mix
- 1.25 cups Vegan Eggnog
- 1 Tbsp Rum
- 1 tsp Nutmeg, Ground
- .25 tsp Cinnamon, Ground
- 1 pinch Salt
- 1 cup Heavy Whipping Cream
- 2 pieces Gingersnap Cookies
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