Golden Cheesy Chicken Bubble Biscuit Bake Casserole Recipe
Cheesy chicken bubble biscuit bake casserole recipe delivers irresistible comfort in every bite. Rich flavors and puffy biscuits make dinner time a joyful, fuss-free affair.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.davesgrill.com.
Cooking tools:
- Oven
- Baking dish
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
- Plate
Ingredients
- 2 cups (300 g) chicken, shredded or diced (rotisserie chicken works great)
- 1 ½ cups (150 g) cheddar cheese, shredded, divided
- 1 can (10.5 oz or 300 g) cream of chicken soup
- ½ cup (120 ml) sour cream
- ¼ cup (60 ml) milk
- 1 can (16 oz or 450 g) biscuit dough, refrigerated, each biscuit cut into quarters
- 1 tsp garlic powder
- ½ tsp onion powder
- ½ tsp paprika
- ¼ tsp salt (adjust to taste)
- ¼ tsp black pepper
- 1 tablespoon parsley, chopped (optional, for garnish)
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