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Jiffy Corn Bread with Creamed Corn

Jiffy Corn Bread with Creamed Corn

www.omiotek.com

Light and fluffy Jiffy Corn Bread topped with creamy corn, perfect for breakfast or brunch.

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Ingredients

  • 2 boxes Jiffy corn muffin mix
  • 1 cup sour cream
  • 3 eggs, beaten
  • 1/2 cup melted butter
  • 1 teaspoon salt
  • 1 can (16 ounces) can creamed corn, undrained
  • 1/2 cup granulated sugar

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