Pepper-Turkey Pot Recipe | Braun SA
Pepper-Turkey Pot: discover how easily and quickly you can prepare this tasty recipe invented by Kerstin Getto, exclusively for Braun.
Ingredients
- 3 peppers, coloured
- 2 cloves garlic
- 1 onion
- 200 grams turkey breast, or tofu, cut into strips
- 200 ml vegetable stock
- 100 grams crème fraîche, or soya cream
- 50 grams ajvar, or spicy paprika paste/ fresh chili)
- 2 tbsp. parsley, chopped, optional
- 3 tbsp. olive oil
- paprika, mild and sweet
- salt
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