Anchovy Mashed Potatoes | Club des Millionnaires

Anchovy Mashed Potatoes | Club des Millionnaires

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Ingredients

  • 4 large russet potatoes
  • ½ stick of unsalted butter
  • 1 can (50g) Club des Millionnaires anchovy fillets, drained, roughly chopped
  • ¾ cup heavy cream
  • Salt and pepper, to taste
  • ¼ cup chives, chopped

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