Easy Banh Mi Recipe | Step-by-Step Guide
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Ingredients
- 1 lb pork tenderloin
- 2 cloves garlic, minced
- 1 small shallot, minced
- 2 stalks lemongrass, bruised and chopped
- 1/4 cup(s) vegetable oil
- 1 lime, juiced
- 1 tbsp sugar
- 1 tbsp fish sauce
- 1 tbsp soy sauce
- 1/2 lime, juiced
- 1 tsp sugar
- 1 clove garlic, minced
- 1-2 red chilis, minced
- 1/4 cup(s) chopped cilantro or mint
- 1/2 cup(s) thinly-sliced carrots
- 1/2 cup(s) thinly-sliced daikon radish
- 3 mini French baguettes
- 1/3 cup(s) mayonnaise
- 2 tbsp Kecap Manis (sweet soy sauce)
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