Cilantro Lime Chicken and Rice Bake | Salsas.com
This easy, one skillet recipe makes a hardy family dinner everyone will love. Chicken and rice cooked in the creamy flavors of our HERDEZ® Cilantro Lime Cremosa.
Ingredients
- 2 tablespoons butter
- 1/2 diced cup red onion
- 1 tablespoon minced garlic
- 4-ounces diced green chiles
- 2 1/2 cups chicken broth
- 1-pound chicken breasts, cut in halves
- 3/4 cup white rice, uncooked
- 1 cup HERDEZ ® Cilantro Lime Salsa Cremosa
- 15-ounces corn, drained
- 1/3 chopped cilantro, separated
- 1 cup shredded Colby Jack cheese
- 1 cup cheddar cheese
- Salt and pepper
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