Red Bean Pau

Red Bean Pau

www.sunstar.com.my

Delight in the rich flavor of Red Bean Pau with SUNSTAR Red Kidney Beans and traditional Malaysian ingredients. Perfect for a sweet treat!

View full recipe on www.sunstar.com.my

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.sunstar.com.my.

Share this recipe:

Cooking tools:

  • Stand mixer
  • Blender
  • Kitchen scale
  • Steamer basket
  • Stove
  • Saucepan
  • Wooden spoon
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Can opener
  • Baking sheet
  • Kitchen towel
  • Refrigerator

Ingredients

  • 1 tin 425g SUNSTAR Red Kidney Beans
  • 130g gula melaka
  • 300g white sugar
  • 60g canola oil
  • 3/4 tsp of salt
  • 3 tbsp margarine/butter
  • 250g pau flour
  • 1tsp dried yeast
  • 1tsp baking powder
  • ½ tsp of salt
  • 2 tbsp of caster sugar
  • 1 tbsp canola oil
  • 240g water

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This