Creamy Red Bean Popsicles (Kacang Merah Potong)
Creamy Red Bean Popsicles is a popular Malaysian icy dessert fragrant with coconut milk and perfect for summer! Try this Kacang Merah Potong!
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Cooking tools:
- Blender
- Popsicle mold
- Pot
- Saucepan
- Colander
- Mixing bowl
- Measuring cup
- Spoon
- Stove
- Freezer
Ingredients
- ½ cup red beans
- 5 cups water (plus 250ml for soaking)
- 1 cup coconut milk
- ½ cup raw sugar (adjust to taste)
- 250ml water (for soaking)
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