Italian Stuffed Artichokes | Heinen's Grocery Store

Ingredients

• 2 ½ cups Heinen’s breadcrumbs
• 1 Tbsp. Heinen’s Italian seasoning
• 2 tsp. Heinen’s onion granules
• 2 tsp. Heinen’s garlic granules
• ¾ cup Heinen's grated 24-month aged Parmigiano Reggiano, plus more for garnish
• ¼ cup Heinen’s olive oil, plus more for garnish
• 4 fresh artichokes
• 1 cup white wine, Chardonnay, Sauvignon Blanc or Pinot Grigio
• Salt and pepper, to taste
• Chopped parsley, for garnish
• Heinen’s crushed red pepper flakes, for garnish
• Lemon juice