Sweet Potato Waffles With Pecan Maple Syrup - Good Neighbor Pharmacy
Sweet potato waffles with pecan maple syrup—nutritious and delicious, perfect for breakfast! Enjoy these seasonal treats made with whole wheat flour and mashed sweet potatoes.
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Cooking tools:
- Waffle iron
- Microwave
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Potato masher
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1 1/2 cups white whole wheat flour
- 1/4 cup packed light brown sugar
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 1/2 teaspoons pumpkin pie spice
- 6 tablespoons unsalted butter, melted
- 1 cup mashed sweet potatoes (no warmer than room temperature)
- 1 cup whole milk
- 2/3 cup plain, full-fat yogurt
- 2 large eggs
- Cooking spray
- 1/4 cup pecans, chopped
- Maple syrup, to serve
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