Malted and Hopped Baby-Back Ribs

Name: Malted and Hopped Baby-Back Ribs
Ingredients: 6 racks baby back ribs; 1/2 cup liquid malt extract; Liquid malt extract; 1/2 pound brown sugar; 1/2 ounce Cascade hops; Spices: Mix (in roughly decreasing order): salt, pepper, paprika, garlic powder, ancho chili powder and cinnamon. About a handful of salt, and just a big pinch of cinnamon.

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Indulge in rich chocolate and stout brownies topped with creamy peanut butter frosting and a hint of sea salt for a flavorful treat!

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Ingredients

6 racks baby back ribs
1/2 cup liquid malt extract
Liquid malt extract
1/2 pound brown sugar
1/2 ounce Cascade hops
Spices: Mix (in roughly decreasing order): salt, pepper, paprika, garlic powder, ancho chili powder and cinnamon. About a handful of salt, and just a big pinch of cinnamon.