Chai Tea Muffins Recipe | Laura in the Kitchen - Internet Cooking Show

Ingredients

• 2 cups of All Purpose Flour
• 2 tsp of Baking Powder
• � tsp of Baking Soda
• � tsp of Salt
• � cup of Granulated Sugar
• 1 tsp of Pumpkin Pie Spice
• � cup of Vegetable Oil
• 1 Tsp of Vanilla Extract
• 1 � cup of Milk
• 4 Chai Tea Bags
• 2 Eggs
• � cup of Chopped Walnuts, toasted
• 3 ounces of cream cheese, softened at room temperature
• 2 Tbsp of Unsalted Butter, softened at room temperature
• � tsp of Pumpkin Pie Spice
• 1 � cup of Confectioner Sugar
• 3 or so Tbsp of Milk