Egg Frittata Recipe – How To Make Egg Frittata - Licious
Egg frittatas are soft, creamy and loaded with vegetables. Here we share a Frittata recipe that you can relish on a lazy Sunday brunch. Click here for the recipe!
Ingredients
- 6 Large Eggs
- 1/2 cup shredded mozzarella
- Salt (to taste)
- 8 baby tomatoes (sliced)
- Black Pepper (freshly ground)
- 1 pinch red pepper flakes
- 2 tbsp olive oil (extra-virgin )
- 1 Onion (minced)
- 3 cloves garlic (minced)
- 200 gm baby mushrooms (sliced)
- 3 cups baby spinach
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