Green Banana Flour Pancake Recipe
This recipe should yield fluffy and delicious pancakes using green banana flour as a gluten-free alternative. Enjoy your pancakes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzprotein.co.nz.
Cooking tools:
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Nonstick skillet
- Griddle
- Spatula
- Stove
- Plate
- Serving platter
Ingredients
- 1 cup green banana flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup milk (dairy or plant-based)
- 2 large eggs
- 2 tablespoons melted butter or oil
- 1 teaspoon vanilla extract (optional)
- Butter or oil for cooking
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