Tartare Sauce

Tartare Sauce

www.nzwomansweeklyfood.co.nz

Homemade mayonnaise is the mother sauce from which others, such as tartare, are made. Using ingredients that are at room temperature will give you a delicious and tasty result.

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Ingredients

  • Mayonnaise
  • 1 egg yolk
  • 1 tablespoon dijon mustard
  • 2 tablespoon lemon juice
  • 1 tablespoon white wine vinegar
  • 250 millilitre olive oil
  • Tartare
  • 1 tablespoon gherkins, finely chopped
  • 1 tablespoon capers, finely chopped
  • 1/2 lemon, zest
  • 2 tablespoon parsley, finely chopped
  • 1 tablespoon green olives, pitted, finely chopped

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