Crispy Gluten Free Schnitzel Recipe Using Pork or Chicken Cutlets

Crispy Gluten Free Schnitzel Recipe Using Pork or Chicken Cutlets

www.glutenfreejourney.ca

Master the art of gluten free schnitzel with this easy, foolproof recipe. Learn the secrets to a crispy, golden crust using pork or chicken.

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Ingredients

  • 1 1/2 pounds pork loin chops
  • 1/2 cup Gluten Free All Purpose Flour
  • 1 tablespoon garlic salt
  • 1/2 teaspoon paprika
  • 2 eggs
  • 1 cup Gluten Free Panko Crumbs
  • 1/2 cup cooking oil
  • 1 cup buttermilk
  • salt and pepper
  • 1 lemon

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