Crispy Pork Schnitzel Recipe – Beat The Budget
Crispy, golden brown, and fried to perfection, these pork schnitzel cutlets are perfect for a quick dinner during the week. Great for lunch meal prep!
Ingredients
- 180 g green beans ((£0.89))
- 480 g pack of 4 pork loins ((£2.18))
- 70 g panko bread crumbs ((£1.25))
- 1 egg, whisked ((£0.81/6)=(£0.14))
- 2 bags of watercress ((£2.00))
- ½ lemon, juiced ((£0.15))
- 6 tbsp mayonnaise ((£2.00/8)=(£0.25))
- 1 garlic clove, minced ((£0.20))
- ¼ lemon, juice ((£0.20))
- 1 tsp Dijon mustard ((£0.37))
- Salt
- Flour for dusting
- 2 tsp paprika
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tbsp extra virgin olive oil
- Rapeseed oil for shallow frying
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