Ginger Scallion Oil | Recipes | Lee Kum Kee Home USA
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Ingredients
- 1 ¼ cups sliced green onion
- ¼ cup Lee Kum Kee Minced Ginger
- 1 ½ tsp. Lee Kum Kee Panda Brand Cooking Soy Sauce
- ¾ tsp. sherry vinegar
- ¾ tsp. kosher salt
- 2 Tbsp. grapeseed oil
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