Hyderabadi Keema Recipe
Learn how to make Hyderabadi Keema at home. Get cooking with our easy Hyderabadi Keema recipe and enjoy a delicious Hyderabadi Keema with family &
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Skillet
- Stove
- Refrigerator
- Wooden spoon
- Plate
Ingredients
- Mutton – 500 gms, boneless
- Onions – 100 gms, chopped
- Ginger – 1/4 cup, finely chopped
- Garlic – 1/4 cup, finely chopped
- Red Chilli Powder – 2 tblsp
- Oil – 1/4 cup
- Turmeric Powder – 1 tblsp
- Coriander Leaves – handful, chopped
- Salt as per taste
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