Rudolph Cupcakes Recipe | myfoodbook Christmas Cup Cake Recipes
Such a simple cupcake recipe, this cupcakes recipe is so delicious
Ingredients
- 200g plain flour
- 180g caster sugar
- 1 tsp baking powder
- 1/2 tsp bicarbonate of soda
- 40g cocoa
- 175g Western Star Chef’s Choice Premium Cultured Unsalted Butter, softened
- 2 eggs, room temperature
- 2 tsp vanilla extract
- 150ml sour cream, room temperature
- 200g milk chocolate
- 1/2 cup sour cream
- 12 large milk chocolate buttons
- 24 white chocolate buttons
- 12 red Smarties
- Black icing pens
- 6 - 8 pretzels, broken into halves
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